- 50ml WhataHoot Navy Gin
- 25ml Dry Vermouth
- Blackberry Jam
- Cubed Ice
- Martini glass
- Chill the glass - fill glass full of ice and leave to stand
Add cubed ice, Navy strength gin, Dry Vermouth and ½ of the contents from the mini jam jar. Shake hard for approximately 7 seconds. Discard ice from your martini glass. Strain and sieve the contents from the shaker into the glass and enjoy!
For best results, sieve contents to catch an bits of blackberry !